Eggcellent Salad


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What to do with all those leftover hard boiled eggs?!

Well, egg salad of course!!

8 eggs
(I only use 3 yolk)
3 heaping tbsp plain Greek yogurt
2 tsp yellow or spicy mustard
Black pepper
Stalk of celery chopped
1/4c chopped red onion

Mix all ingredients
Serve on Ezekiel bread or over mixed greens!

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